Domenico's on the Wharf

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Domenicos on the Wharf opened in 1981 and is owned by Sam & Angeli Mercurio and Dominic Mercurio. A local favorite for over 33 years, Domenicos On the Wharf specializes in fresh sustainable seafood, including local Monterey Bay spot prawns, wild sockeye salmon, and Alaskan Red King Crab. It also features hand made pasta made daily, friendly, impeccable service, an award-winning wine list and beautiful views of the Monterey Harbor. In addition to its standard menu, Domenico’s on the Wharf provides vegetarian, children’s and banquet menus. The restaurant is pet friendly and offers a menu for its canine friends,

Cuisine: Seafood, Pasta, Steaks, Italian, Steak House

Contact Info:
50 Fisherman's Wharf #1
Monterey, CA 93940
Tel: (831) 372-3655
http://www.domenicosmonterey.com

Payment Types Accepted:
Cash, All Major Credit Cards

Reservations Accepted:
Yes. Call (831) 372-3655.

Private Parties:
Yes.

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Top 11 Featured Items

  1. Grilled Castroville Artichoke
  2. Alaskan Red King Crab
  3. Wild Alaskan Halibut
  4. Bouillabaisse
  5. Calamari Steak, abalone style
  6. Day Baot Wild Sea Scallops
  7. Dungeness Crab Stuffed Prawns
  8. Australian Lobster Tail with Filet Mignon
  9. Dungeness Crab prepared 5 ways
  10. New York Steak
  11. Smoked Salmon Ravioli

About our Food

Domenicos on the Wharf offers a wide variety of fresh, wild, sustainable seafood, steaks, and pastas and seasonally grown organic vegetables for your pleasure and dining. Our seafood comes from Alaska, Washington, California and Oregon. Our wines are from local Monterey County vineyards as well as from Napa, Sonoma, France and Italy. Our vegetables are seasonal and hand picked from the owner's own organic garden. Domenicos on the Wharf is a full-service dining restaurant serving lunch and dinner with beautiful harbor views. Come enjoy!